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January Arrivals…

Just in: Kenya – just a small batch from the Ther’i Co-Operative.  Expect intense acidity, excellent sweetness and fantastic full body.  A truly exciting Kenyan that will suit Cafetieres, Filters and even the braver espresso drinkers out there. Brazil – Rain Forest Alliance Certified Yellow Bourbon from Fazenda Pantano. Pulped natural so expecting good body and excellent chocolate mouthfeel.  A perf
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New Roaster…

We’ve actually had our new beauty for quite a while, but now it’s part of the family I felt it was time to go public! Unloaded from a German Arctic one chilly morning last March, our brand new Probat P25 was, and remains, the first of the second generation 25 kilo Probat’s into the UK. It’s been a learning curve, but what a machine!  Not only can we now roast to satisfy future demand, we have
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